Spain was a country I had never visited, and for a few reasons, I long felt that I didn't know enough, that I wasn't in the right frame of mind, that I wasn't prepared to visit and understand it. One of my best friends from last semester, Alice, left Salzburg to continue her language immersion in Barcelona, a city on Spain's northern coast along the Mediterranean just south of the French border. About two weeks ago I sent her a message about the possibility of visiting Barcelona, Madrid came up in passing, and within a few hours, we booked a hostel, I had purchased my flight and she her train to the Spanish capital! It happened all so quickly, and I've never so haphazardly thrown together a trip, but we were off! A few days before I left, I grabbed a city map from a local shop and began to familiarize myself with the lay of the place. I had purchased an early flight Thursday morning, leaving at 7:30, and booking a return Sunday night, to maximize time in Spain. Getting an early flight meant catching the earlier 4:15 train, but as I'm a five minute walk to the station, it didn't bother me much...until I looked at the train schedule a few hours before I had to leave. Yes, the train still left at 4:15 and arrived in plenty of time to check-in and pass security in the Munich airport, but, it wasn't quite leaving from the station I had thought. It was departing Freilassing, which if you know this neck of the woods, isn't even in Austria, it's in Germany. This upset killed any plans of trying to sleep. I left around 2am, but couldn't find a cab in sight. Naturally. So, on foot it was! Thank God I left early enough, because it took me nearly 1.5 hours walking through sleepy streets and fields until I arrived, a whopping 7 minutes before the train was on its way. I slept a much deserved sleep nearly all the way to the airport, and once on the plane, I was out before the safety announcement and awoke to a docked plane, sunlight shining through the windows, in faraway Madrid.
| Palacio de Communicaciones, the city hall of Madrid. |
Directly at the exit I was met by one of my college roommates, Vincent, who's living in Madrid and working in a nearby city as an English language assistant. From there, we took a train to the city, where I was able to grab my first views of the landscape, and oh, how different it was. I had never seen a desert before, and I couldn't tell if I liked it or not - it was completely strange to me, almost as if I had been on the moon. Once we reached the city, we switched to a bus to see some of the sights along the main drag on our way to the hostel. It was incredible that, within a 20 minute bus ride, I had seen architecture that was modern, Romanesque, classical, art nouveau, art deco, minimalist, and an exuberant Spanish baroque called Churrigueresque. Diversity. It would become a theme of this trip. We found the place where we'd stay, which was smack dab in the middle of everything, I dropped of my bag, grabbed my camera, and then we hit the streets. Our first stop was a place called La Mallorquina, a typical pastry joint on the famed Puerto del Sol. That was a sight to my tired, hungry eyes. Windows packed with sweets, and both sweet and savory pastries on display inside. I followed Vincent's lead and ordered a Napolitana de crema, which was a puff pastry filled with creme and topped with toasted almonds. As I found to be the case in most eateries in Madrid, people tend to stand and eat, usually sitting only for the big midday meal. It was delicious, and I knew right there and then that I'd sample some terrific food in Spain. From there, we explored nearly the entire old city, which was largely constructed by the Habsburgs of Austria, and we had ticked off almost everything from my list in the first day. We visited a market, the palace and opera house, a few squares and plazas, strolled through gardens, and a magnificent park, and didn't seem to stop eating. One of my favorites things from the first day was shopping in a grocery store. Good God, the fruit looked unreal! I bought some fresh strawberries that looked out of this world, and they sure tasted it! Juicy, flavorful, sweet, and unlike any strawberry I've tried back home. I also tried a lemon Fanta, which I hadn't seen before, and it was so refreshing! For lunch, we headed to a hole in the wall local place, filled with old Spanish couples and friends. The staff were frenzied, throwing things, running around, and moving as quick as lightning. Not bad for little guys in their 60s, but I knew the food would be good. The local brew went down like water, and my first dish was a paella with vegetables, meat, and seafood. Creamy, savory, and I wanted more! My next dish was a type of meatball, covered in a brown gravy and served with fries. Dessert was strawberries covered in crème fraîche. Words cannot describe what it was like to taste food with dimensions of flavor again! Don't get me wrong, I love, love, love Schnitzel, but spice, even a bit of black pepper, seems unpalatable to Austrians, and I missed it so much! Something I had to get used to was meal times. Lunch is between 2-4, and dinner from 9-. After walking around a bit more, we stopped for a pre-dinner dessert, which is apparently how they do it in Spain, backwards. I'm all for it. It ensures you stock up on the good stuff, and only then do you try and eat the stuff that's actually good for you. This time, it was chocolate con churros at a small place called Chocolatería San Ginés. We sat at a table outside and I fell in love. Fried dough and melted dark chocolate - what's not to like? Well, after we finished, my stomach had about had it, and there was simply no room for supper, even if I wanted it. I was curious what time it was, as I still could have worn sunglasses, but yet I was exhausted. It was after 9pm. It was still light out by the time I reached the hostel, which was crazy, and before I knew it, I was fast asleep under a warm breeze breathing through the open door to the balcony overlooking the street.
| The bull ring at Las Ventas. |
After lunch, we slowly made our way to the train station through the park, and we arrived about an hour early. I was too excited to sit, so we stood by the reception gate and waited for a while. Alice came amidst a mass of people, and then we were off to drop her things off at the hostel before heading out on the town for dinner. We first went to a small market where I had been the day before, and I had my eye set on a plate of pulpo, which was sliced octopus served with paprika and a spicy olive oil. I then grabbed a glass of local vermouth and we stayed there for a bit, talking at a stall with a nice, older pair who had lived all over the world. That wasn't really a big enough meal to fill us up, so we went to yet another local place near the Puerto del Sol where when you buy a drink, it comes with a gigantic platter of food. The beer was good, and the food which consisted of bread with sliced ham or chorizo, stuffed mushrooms, and patatas bravas, heftily diced potatoes with a spicy pepper-based sauce, were pretty good, too. It was one of the loudest places I'd ever visited, though, and I got a headache quickly. We soon moved on to the churro place again, but at this point, I had eaten so much the past two days that I literally couldn't have eaten another bite if you had paid me. I think we were both pretty tired, and it was finally dark, so it must've been really late, so we called it a night.
| Jardines del Buen Retiro, Madrid's Central Park. |
From there, we meandered on across the city to El Retiro, which is the city's largest open, green space. It was beautiful! Passing a stone arch, we ascended the few steps to an avenue lined with overarching trees and yellow and white flowers. The clay pathways were trampled over by the many people spending the siesta relaxing in the vast park. After some communication issues, we ordered some ice cream and sat idly in the sun, watching the people stroll past, and the boaters rowing in the lake across the way. Local musicians and performers attracted small crowds here and there, and it seemed like everyone was at peace. We continued walking, past the crystal palace and a turtle filled pond, under shaded routes and sunny openings. The park is massive, and we explored nearly every corner of it. We got a bit tired of walking, and so found a comfortable patch of grass near a fountain. There, I could have stayed forever, basking in the sun, talking and laughing. We stayed in that spot for what seemed like hours. To me, it seemed like midday, but when Alice asked if I had a watch, I looked at the time and was utterly astonished to see that it was already after 6pm. I think that's why nightlife in Spain goes into all hours of the morning, because it can get so hot during the day that the cooler nights are much more hospitable. Not too far away from our patch of grass, we witnessed a living mop. Or rather, one of the most adorable poodle puppies we'd ever seen - he jumped 2 feet straight into the air, and was shaking with excitement - definitely made us smile! We headed back to the hostel a bit later, and took a little nap, as our French neighbors weren't too keen on sleeping quietly the night before, and then we met up with Vincent again for dinner. I tried croquetas de Jamón ibérico, which were little fried finger-shaped food filled with béchamel sauce and pieces of the prized Jamón ibérico (which sells for €74/lb.), paired with a locally made rosé and finished with a coconut/pineapple/mystery dessert, which all went down very nicely. Afterwards, Alice and I went in search of a few drinks. After some searching and almost giving up, we stumbled upon a happening little square where we pulled up a table and each had a refreshing cocktail. From there, we headed back towards the hostel and hit another tiny place on street corner. Compared to the other places we had visited, this place was really pretty and cozy on the inside. We ordered two little beers, which came out in frosted mugs, and it they went down easily on the hot night. We were out in the sun all day, and I would have bet that Alice, with her Irish complexion would be burnt to a crisp; rather, she was delightfully rosy, and I looked as if I had taken my siesta on the surface of the sun! My left arm under my watch is as white as a ghost, and I have a ridiculous tan line on my forehead where my hair had covered during the day As it was almost 3am by the time be returned to the hostel, we decided to sleep in Sunday and make a relaxing day of it.
| Hundreds of thousands, if not millions of dollars worth of the black-hoofed Jamón ibérico. |
After lunch we headed towards the hostel to grab our gear. We stopped in the Plaza de Santa Ana next to our place for some ice cream in the sun, which really hit the spot. From there, we checked out, and walked down yet another tree-lined boulevard to the station. Despite being a quickly thrown together trip, it was one of the best I've had in a long time - a true, relaxing vacation, and with a great friend at my side. It'll be some time before we see each other again, but now we've new memories to build our friendship upon, and I'm really so happy we took the leap and made the trip a wild success.
| This picture: the only thing I could ask for in Spain! |